Sanitized Utensil Organization

By: katypolansky | Category: Concessions

This past week I’ve been traveling. In six nights I’ve stayed in six different hotels in six different cities. Most mornings I consumed a hotel continental breakfast. More than once I wonder what gross things were on my spoon from other people’s hands reaching into the utensil bin. Evidently this thought crossed the mind of those running the Cleveland Indians as well. At the Indians game I saw for the first time a genius invention made by The Dixie Company. It is a push level single utensil dispenser. Not only does this keep the utensils sanitized but it also keeps them nicely organized and helps to reduce waste in terms of patrons taking more utensils than necessary. If concessions or food service are part of your company’s mission, then I would highly recommend looking into this Dixie dispenser pictured below.

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                                                                                                               SOURCE: Katy Polansky